applesauce (pressure cooker)

Recipe by
Mikekey *
Seattle, WA

Use a combination of tart and sweet apples. Don't use red delicious (too mealy).

yield 2 1/2 cups
prep time 15 Min
cook time 15 Min
method Pressure Cooker/Instant Pot

Ingredients For applesauce (pressure cooker)

  • 6 md
    apples, peeled, cored and cut into 1/4-inch wedges
  • 1/2 c
    water
  • 1/2 c
    sugar
  • 1 stick
    cinnamon (or 1/8 teaspoon ground)
  • 1
    4-inch strip lemon peel

How To Make applesauce (pressure cooker)

  • 1
    In a 6 quart stovetop pressure cooker, combine all ingredients. Lock lid in place.
  • 2
    Bring to high pressure over high heat. Immediately remove from heat and quick-release pressure.
  • 3
    Open lid. Discard cinnamon stick (if using) and lemon peel.
  • 4
    Stir to break up apple pieces. Return to heat, uncovered, until applesauce is desired consistency.
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