sweet n tangy sauce

(1 rating)
Recipe by
Heather Bowling
Lebanon, MO

mighty good over just about anything

(1 rating)
yield 6 -8
prep time 10 Min
cook time 30 Min

Ingredients For sweet n tangy sauce

  • 5
    baby bell varietys
  • 1
    onions, vidalia, peeled, chopped
  • 3/4 c
    apple cider vinegar
  • 1/3 c
    grape jelly
  • 4 Tbsp
    chili sauce
  • 1/2 tsp
    dry mustard
  • 1/2 tsp
    dry ginger
  • 1/2 tsp
    white pepper
  • 1/2 tsp
    chili powder
  • 1 c
    brown sugar
  • 1 tsp
    salt *to taste*
  • 1 Tbsp
    olive oil, extra virgin

How To Make sweet n tangy sauce

  • 1
    chop peppers,onions.Add seasoning, and EVO, sautee till soft, add apple cider, grape jelly, chili sauce, brown sugar, bring to boil, and then reduce to simmer, till ready to serve.
  • 2
    good over chicken, veggie's, rice, and probaby about anything you need or want a tangy sweet sauce... good for dipping to Kids will love it when they know there's grape jelly belive it, and you'll get them to eat veggie's with this poured on
  • 3
    I used it for bacon wrapped chiken bites, over rice. Was a Big Hit.
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