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strawberry vinaigrette salad dressing

(2 ratings)
frenchtutor avatar
Recipe by
Susan Feliciano
@frenchtutor
Oak Ridge, TN

I ran across this combination on the Smucker's web site. I changed one ingredient and got a very nice flavorful dressing. I took time to run this through the recipe analyzer, and it came out pretty good. 1 serving = 2 tablespoons, which equals 64 calories, 6 grams fat, 4.5 grams carbohydrates, and 20mg sodium.

(2 ratings)
yield 1 cup dressing (about)
prep time 5 Min
method No-Cook or Other

Ingredients For strawberry vinaigrette salad dressing

  • 1/2 c
    strawberry sugar-free preserves
  • 2 Tbsp
    balsamic vinegar (or more to taste)
  • 1 1/2 tsp
    dijon mustard
  • 1/4 tsp
    ground black pepper
  • 1/4 c
    water
  • 1/4 c
    olive oil or canola oil
  • salt and black pepper, to taste (optional)

How To Make strawberry vinaigrette salad dressing

  • 1
    WHISK together preserves, vinegar, mustard, pepper and water in medium bowl until thoroughly blended. Gradually whisk in oil. Season to taste with salt and additional black pepper, if desired.
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