strawberry vinaigrette dressing
(1 rating)
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I love this on Spring Mix. You can substitute and use other fruit jams. Also, I usually end up doubling the recipe. Even though it is a vinaigrette and you shouldn't have to use much on your salad, people tend to use more and get 2nd helpings =)
(1 rating)
Ingredients For strawberry vinaigrette dressing
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1/2 csugar
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1/2 cfinely chopped onion
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1/2 cred wine vinegar
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1 tspsalt
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1/2 tspdry mustard
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1 ccanola oil
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2 Tbspstrawberry jam
How To Make strawberry vinaigrette dressing
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1Combine sugar and onion. Mix well.
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2Add dry mustard and salt to sugar/onion mixture. Mix well and allow to sit for a few minutes to allow the onions time to break down.
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3Add red wine vinegar. Mix well.
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4Using a food processor (or blender) puree mixture for 1 minute.
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5Add strawberry jam. Puree for 2 minutes.
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6Keep pureeing while slowly pouring in canola oil until the dressing has emulsified (oil and vinegar no longer separate) This should take 2-3 minutes.
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7Keep in the refrigerator in an air tight container. Mix well before serving. Will keep for up to 7 days.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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