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raspberry vinaigrette

Linky1 avatar
Recipe by
Carolyn Haas
@Linky1
Whitewater, WI

We have wild raspberry bushes in our back yard so I made some raspberry vinegar. I used that to make this raspberry vinaigrette. Nice on spring greens or a baby spinach salad strewn with some fresh raspberries and slivered almonds.

yield 1 cup(s)
prep time 10 Min
method No-Cook or Other

Ingredients For raspberry vinaigrette

  • 1/3 c
    olive oil
  • 1/3 c
    raspberry vinegar
  • 2 Tbsp
    honey
  • 1 tsp
    Dijon mustard
  • 1 tsp
    finely minced onion (or 1/4 tsp dehydrated onion)
  • 1/4 tsp
    dried basil, oregano, or Italian seasoning
  • 1/8 tsp
    black pepper

How To Make raspberry vinaigrette

  • 1
    Place all ingredients in a jar with lid.
  • 2
    Shake well and serve over salad of choice!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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