orange basil marscapone dip

(1 rating)
Recipe by
Monica H
Michigan City, IN

Sweet and Creamy; good as a spread on bagel, toast, plain bread slice, or as a dessert dip for pretzels or fruit...

(1 rating)
yield 1 - a bunch
prep time 5 Min
method No-Cook or Other

Ingredients For orange basil marscapone dip

  • 1
    heaping tablespoon marscapone cheese
  • 1
    heaping tablespoon cream cheese
  • 3 Tbsp
    orange juice
  • 3
    basil leaves

How To Make orange basil marscapone dip

  • 1
    Wash basil. Roll 2 leaves up and slice.. when the slices unroll it look like thin strips (basil chiffonade).
  • 2
    Mix all ingredients together; mix well. Garnish with one basil leaf.
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