olive garden salad dressing
(1 rating)
This ia a recipe from The Country Cook who I love! She said about this recipe and I'll quote her writting... "I will never say it tastes exactly like what you get in the restaurant. Because many times, we just don't have access to certain ingredients that the restaurants do but we can sometimes get the taste pretty darn close." I love Olive Garden and they do have the best dressing so I am taking her word for it and trying it! Hope you enjoy it too!
(1 rating)
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For olive garden salad dressing
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1packet good seasonings italian dressing
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ingredients needed to make dressing; oil, water, vinegar
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1 tspdried italian seasoning
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1/2 tsptable salt
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1/4 tspblack pepper
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1/2 tspsugar
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1/4 tspgarlic powder
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1/2 Tbspmayonnaise (not miracle whip, changes the flavor)
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1/4 colive oil
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2 Tbspwhite vinegar
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1 1/2 Tbspwater
How To Make olive garden salad dressing
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1Prepare Good Seasonings Italian Seasonings Dressing as it states on back of packet. The packet makes just a small bit of dressing. Once prepared, pour dressing in a medium bowl, then add additional ingredients listed above (starting with the dried Italian Seasoning).
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2Using a whisk, mix all ingredients until mixed thoroughly combined and pour it into a container with a lid. Mason jars also work well for this. -
3Serve with your favorite salad fixings.
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4Store unused dressing in a sealed container in the refrigerator for up to 4 weeks. Be sure to give the bottle a good shake before using.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Olive Garden Salad Dressing:
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