honey mustard vinaigrette

(1 rating)
Recipe by
David Brandon
Claudville, VA

This stuff is good on almost anything!From salads to chicken tenders, to a great basting sauce on grilled or broiled fish or chicken.Keeps well in the refrigerator,just stir or shake well when using.Hope you enjoy!

(1 rating)
yield 10 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For honey mustard vinaigrette

  • 1/3 c
    apple cider vinegar
  • 1/3 c
    dijon mustard
  • 1/3 c
    honey
  • 2 Tbsp
    fresh lemon juice
  • 1 c
    canola oil
  • 1/2 tsp
    salt or to taste

How To Make honey mustard vinaigrette

  • 1
    Whisk all ingredients well and add salt to taste and whisk again.
  • 2
    Put in container with lid and store in refrigerator. Shake well before use.
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