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greek yogurt green goddess dressing

(1)
Stripey avatar
Recipe by
Linda Dalton
@Stripey
Coconut Creek, FL

I've noticed that my supermarket has been replacing "good old yogurt" with the pricier, richer "Greek Style". I was reluctant to give this newcomer a try, but finally caved and incorporated it into my Green Goddess Salad Dressing, replacing the sour cream with the Greek yogurt. I was impressed. It's quite good. And very rich.

read more
(1)
prep time 15 Min
method No-Cook or Other

Ingredients For greek yogurt green goddess dressing

  • 6 oz
    plain fat free greek yogurt
  • 1/2 c
    light mayonnaise
  • 1
    small scallion chopped
  • 1 Tbsp
    lemon juice
  • 1/2 tsp
    tabasco sauce
  • 1/2 tsp
    anchovy paste
  • 1 clove
    garlic chopped
  • 1 Tbsp
    italian parsley chopped

How To Make greek yogurt green goddess dressing

  • 1
    Place all ingredients except parsley in a blender or food processor and process until smooth. Add parsley and whirl until the mixture becomes a light green color.
  • 2
    Serve on your favorite salad. My recommendation is Bibb lettuce, sliced cucumbers, grape tomatoes, crumbed blue cheese, scallions, homemade croutons and hard boiled eggs. A little bacon would be nice too.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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