french dressing

(1 rating)
Recipe by
Kathy Lochner
Herscher, IL

Yet another recipe from Pampered Chef.

(1 rating)

Ingredients For french dressing

  • 1 1/2 oz
    white wine vinegar
  • 1 tsp
    worcestershire sauce
  • 2 Tbsp
    sugar
  • 1 clove
    garlic or 1/8 tsp. garlic powder
  • 1/4 c
    ketchup
  • vegetable, corn, or canola oil

How To Make french dressing

  • 1
    Combine first 5 ingredients in a measuring cup for liquids. Fill to 9 1/2 oz. with vegetable oil. Mix well. Store in cruet or plastic bottle.

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