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drema's "holy guacamole "dip

(1 rating)
atthehopchick avatar
Recipe by
Drema Bryant
@atthehopchick
High Point, NC

A great recipe for those do-it-your-selfers! * Tip: This recipe is better made ahead - needs about 4 hours in fridge prior to serving!

(1 rating)
prep time 15 Min

Ingredients For drema's "holy guacamole "dip

  • 1/3 c
    mayo
  • 4
    avocados, ripened
  • 3 Tbsp
    lemon juice
  • 1/3 c
    onion, chopped fine
  • 1/3 tsp
    cayenne or red pepper, ground

How To Make drema's "holy guacamole "dip

  • 1
    Peel and mash ripened avocados till smooth. Can use a food processor or blender if available.
  • 2
    Blend with remaining ingredients mixing well. Refrigerate minimum of 4 hours prior to serving.
  • 3
    Great for chips or served on the side of your fave beans, rice, etc.! Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Drema's "Holy Guacamole "Dip:

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