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beni hana ginger dressing (for salad or dipping)

TheOrganizedChef avatar
Recipe by
Garrison Wayne
@TheOrganizedChef
La Quinta, CA

I will not take credit for this recipe. I found it awhile back on the internet. I am not sure who to give credit to,....but given due credit,...this is a fabulous all purpose Asian Dressing. I just put it together this morning...and ...I will serve it over a bed of red leaf lettuce, slivered red onion, a pineapple ring, sliced hearts of palm, and chopped peanuts. I believe it would serve well as a dipping sauce too.

yield 8 -10
prep time 15 Min
method Blend

Ingredients For beni hana ginger dressing (for salad or dipping)

  • 1/2 c
    peanut oil
  • 1/3 c
    rice vinegar
  • 1 tsp
    soy sauce
  • 2 tsp
    lemon juice
  • 2 Tbsp
    ketchup
  • 1/8 lg
    onion, chopped
  • 1/2 stalk
    celery, minced
  • 2-3"
    section ginger root, finely grated
  • 1 lg
    clove garlic, crushed
  • 2 tsp
    sugar
  • 1/2 tsp
    kosher salt
  • 1/4 tsp
    black pepper
  • 2 Tbsp
    water

How To Make beni hana ginger dressing (for salad or dipping)

  • 1
    Place all ingredients in a blender or food processor and emulsify.
  • 2
    Keep covered in the refrigerator.
  • 3
    Makes 1 2/3 cups
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