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bacon buttermilk dressing

(2 ratings)
KBPossible avatar
Recipe by
Kim Biegacki
@KBPossible
Youngstown, OH

If you love a good buttermilk dressing you are sure to enjoy this one. Not your low-fat version but this is a splurge once-in-awhile dressing for a really amazing salad on that special occasion for your family and friends. Another great recipe from my Joy of Hospitality cookbook. Hope you induldge at least once and make this yummy homemade dressing. You'll be glad you did. :-)

(2 ratings)
yield 2 cups
prep time 20 Min
method No-Cook or Other

Ingredients For bacon buttermilk dressing

  • 6 slice
    bacon, sliced
  • 1 c
    mayonnaise
  • 1 c
    buttermilk
  • 2 Tbsp
    minced scallions
  • 1 Tbsp
    minced fresh chervil
  • 1 tsp
    minced garlic
  • 1/2 tsp
    freshly ground black pepper
  • 1/4 tsp
    salt
  • 1/4 tsp
    paprika
  • dash tabasco

How To Make bacon buttermilk dressing

  • 1
    Saute bacon in a skillet until crisp. Drain on paper towels. In a mixing bowl, whisk together remaining ingredients. Add bacon. Cover and refrigerate at least 1 hour. Makes 2 cups.
  • 2
    I used this dressing for my wedge salad and it was amazing with the balsamic glaze drizzled on top. https://www.justapinch.com/recipes/salad/green-salad/the-dazzling-wedge-salad.html?p=1
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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