avocado ranch dressing

(2 ratings)
Recipe by
Beth Pierce
Ofallon, MO

This is the best Avocado Ranch Dressing made with sweet buttermilk, sour cream, mayonnaise, fresh chives, dill, parsley and of course creamy avocado. This fresh homemade ranch tastes so delicious that you will never go back to bottled again. It mixes so easily and quickly. Serve it tossed with your favorite salad, with Air Fryer Chicken Wings, on your favorites potatoes or as a spread on your favorite sandwich.

(2 ratings)
yield 1 1/2 cups
prep time 10 Min
method No-Cook or Other

Ingredients For avocado ranch dressing

  • 1/3 c
    buttermilk
  • 1/3 c
    sour cream
  • 1/3 c
    mayonnaise
  • 1/2 tsp
    garlic powder
  • 1/4 tsp
    onion powder
  • 2 tsp
    chopped fresh chives (or 1/2 teaspoon dried)
  • 1 tsp
    dried dill
  • 1/2 tsp
    dried parsley
  • 1/2 tsp
    salt
  • 1/4 tsp
    fresh cracked black pepper
  • 1 sm
    avocado peeled and seeded
  • 1 Tbsp
    lime juice

How To Make avocado ranch dressing

  • 1
    In a large bowl combine the buttermilk, sour cream, mayonnaise, garlic powder, onion powder, chives, dill, parsley, salt and pepper.
  • 2
    In a small bowl smash the avocado with a fork. Add the lime juice and stir to combine. Spoon the avocado into the bowl with the other ingredients. Whisk well to combine.
  • 3
    Transfer to an airtight container and store in the refrigerator for up to 5 days.
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