warm corn dip

(1 rating)
Recipe by
Jessica Strayer
Baltimore, MD

Creamy and Crunchy! Soo Good!

(1 rating)
yield 50 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For warm corn dip

  • 15 oz
    white corn
  • 15 oz
    yellow corn
  • 10 oz
    tomatoes, canned italian-style and diced
  • 8 oz
    cream cheese, room temperature
  • 1/2 tsp
    chipotle chili powder
  • 1/2 tsp
    garlic powder with parsley

How To Make warm corn dip

  • 1
    Preheat oven to 350 degrees F (175 degrees C).
  • 2
    In a medium baking dish, mix white corn, yellow corn, diced tomatoes, cream cheese, chili powder, garlic powder and cilantro.
  • 3
    Bake in the preheated oven 30 minutes, or until hot bubbly

Categories & Tags for Warm Corn Dip:

ADVERTISEMENT