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walnuts, garlic and sour cream dip

BabyKato avatar
Recipe by
Baby Kato
@BabyKato
Beautiful Shore Country, NB

Prepared this easy to make dip for special occasions; it is the perfect dip for meat and vegetables. Try this lovely treat you won't be sorry.

yield 6 - 8 * Cook time* is actually chilling time.
prep time 10 Min
cook time 2 Hr
method Blend

Ingredients For walnuts, garlic and sour cream dip

  • 2 c
    sour cream
  • 5 clove
    garlic
  • 1/2 tsp
    salt
  • 1 c
    walnuts, halved
  • 5 Tbsp
    olive oil, virgin

How To Make walnuts, garlic and sour cream dip

  • 1
    Crush garlic and salt in a mortar and pestle. (It helps to release the flavor of the garlic) Set aside until needed.
  • 2
    Finely chop half of the walnuts and set aside.
  • 3
    In a small bowl add the sour cream, garlic and finely chopped walnuts, blend together.
  • 4
    In a small bowl, add the sour cream and garlic,
  • 5
    Add 4 tbsp of olive oil to the bowl and mix until well, until the mixture is creamy.
  • 6
    Garnish with walnuts and the remaining olive oil.
  • 7
    Chill for at least 2 hours before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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