veggie kabobs

Ingredients For veggie kabobs

• 1 lg

  purple onion
• 2 c

  mushrooms, whole
• 2 md

  zucchini
• 1 1/2 c

  cherry tomatoes
• 2 md

  yellow and green bell peppers
• 10

  asparagus, fresh
• DRESSING
• 1 pkg

  (8 ounces) cream cheese, softened
• 1/4 c

  1/4 cup peanut butter
• 1

  1 garlic clove, pressed
• 1

  1-inch piece fresh ginger root, cut in half, pressed
• 1/4 c

  milk
• 1 Tbsp

  soy sauce
• 2 tsp

  packed brown sugar
• 1/8 tsp

  ground red pepper (optional)