tzatziki sauce

(1 rating)
Recipe by
Amber Kirby
Resaca, GA

The sauce is better if you allow it to sit in the refrigerator for a couple of hours before using. Goes best with Gyros!

(1 rating)
prep time 10 Min
cook time 10 Min

Ingredients For tzatziki sauce

  • 1 c
    extra-thick plain greek yogurt
  • 4
    garlic clove
  • 1/2
    lemon; juiced
  • 2 tsp
    finely chopped mint
  • 1/4 c
    finely chopped cucumber without seeds
  • salt to taste

How To Make tzatziki sauce

  • 1
    Place whole, un-peeled garlic gloves in a small, un-oiled skillet over medium low heat and cook for about two minutes per side - until lightly browned. Peel and chop finely.
  • 2
    Combine all ingredients in a small bowl.

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