sweet onion dip
(1 rating)
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My friend Janice gave this to me. And since our town is known for it's sweet onions, (besides being a wine destination) it seemed only natural that someone would come up with some great sweet onion recipes. Yummmeeee! Re sweet onions, the jumbo's are the sweetest. Some say you can eat them like an apple! I haven't tried that yet, but as soon as I get some jumbo's from one of our local growers, I will. However, any size sweet onion is great sliced in a sandwich with cream cheese (a great pairing), sliced radishes, lettuce, or whatever you like.
(1 rating)
prep time
30 Min
cook time
40 Min
Ingredients For sweet onion dip
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1 cchopped sweet onion
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1 cmayonnaise
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1 c(4 oz.) shredded swiss cheese
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1 Tbspgrated parmesan cheese
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1/4 tspgarlic salt
How To Make sweet onion dip
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1Combine all ingredients and pour into a greased 1 quart casserole dish.
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2Bake at 325 for 40 minutes. Serve hot with Ritz crackers, triscuits or crackers of your choice.
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3It's also good served at room temp, if you can't keep it hot after baking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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