super easy caramel sauce

How To Make super easy caramel sauce

• 1

  TAKE ONE CAN OF EAGLE BRAND MILK UNOPENED AND PUT IN YOUR CROCK POT UNOPENED.
• 2

  ADD WATER TO THE CROCK POT UNTIL YOU HAVE TOTALLY COVERED THE CAN OF EAGLE BRAND MILK.
• 3

  COOK ON LOW FOR 8 HOURS. (I PUT MINE IN WHEN I GO TO BED AND TAKE IT OUT THE NEXT MORNING)
• 4

  AFTER COOKING ON LOW FOR 8 HOURS. TAKE CAN OUT AND GINGERLY PUT ON PLATE AND PUT IN THE REFRIGERATOR TO COOL. WHEN COOL. OPEN THE CAN AND PUT IN LIDDED CONTAINER. YOU NOW HAVE THE MOST DELICIOUS CARAMEL SAUCE. HOW EASY IS THAT. I ADDED ABOUT 1 TSP OF PURE VANILLA TO MINE BECAUSE I WANTED A LITTLE MORE DEPTH IN FLAVOR === BUT YOU DONT HAVE TO DO THAT . ENJOY
• 5

  THIS IS GOOD ON ICE CREAM OR TO USE TO DIP SLICED FRUIT IN. APPLES ARE REALLY GOOD TO DIP IN THIS.
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