spinach dip

Name: Spinach Dip
Ingredients: 10 ounce(s) frozen chopped spinach, thawed and drained; 8 ounce(s) water chestnuts, drained and chopped; 1/2 cup(s) sour cream; 1 cup(s) mayonnaise; 1 package(s) ranch style dressing mix; - diced pimiento

(1 rating)

review

Recipe by

rebecca jackson

@bashmansmom

bunker hill, IL

(1 rating)

Ingredients For spinach dip

10 oz

frozen chopped spinach, thawed and drained
8 oz

water chestnuts, drained and chopped
1/2 c

sour cream
1 c

mayonnaise
1 pkg

ranch style dressing mix
diced pimiento

How To Make spinach dip

1
Squeeze moisture from the spinach.

2
Blend with remaining ingredients.
3
Chill for several hours or overnight.
4
Serve with crackers, corn chips or pita chips.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

spinach dip

Ingredients For spinach dip

How To Make spinach dip

Categories & Tags for Spinach Dip: