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spicy mexi dip

(1 rating)
stylist89 avatar
Recipe by
Dawn Emel
@stylist89
Cambridge, ID

This is great for a potluck or just for munchies.

(1 rating)
prep time 15 Min
cook time 20 Min
method Stove Top

Ingredients For spicy mexi dip

  • 1 box
    velveta cheese. cubed
  • 2 can
    hot chili
  • 1 lg
    jar of salsa with cilantro
  • 1 bunch
    green onion chopped
  • 2
    jalapeño peppers, chopped
  • 1/2 c
    chopped fresh cilantro
  • garlic, minced to your taste

How To Make spicy mexi dip

  • 1
    Cube Cheese, chop onion and garlic. Dump everything into a crock pot and once this is melted you can serve. Serve with corn chips. If you like super spicy you and add some Tobasco habanero to spice up some more.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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