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spicy indonesian peanut dip

(2 ratings)
EDWARDCARL avatar
Recipe by
Eddie Jordan
@EDWARDCARL
Bristow, OK

If you like it HOT and spicy, this is for you.

(2 ratings)
yield serving(s)
prep time 15 Min
method Food Processor

Ingredients For spicy indonesian peanut dip

  • 2
    green onions chopped
  • 2
    garlic cloves, chopped
  • 2 Tbsp
    lime juice
  • 1 Tbsp
    soy sauce, light
  • 1/2 tsp
    hot chili oil
  • 1/4 tsp
    sesame oil
  • 1/4 tsp
    lime peel, grated
  • 2/3 c
    unsweetened coconut milk room temp.
  • 1/2 c
    chunky peanut butter room temp.

How To Make spicy indonesian peanut dip

  • 1
    Place all the ingredients in a food processor, or blender and process to a smooth paste.
  • 2
    Transfer to a bowl and serve with large cooked shrimp or vegetable crudites.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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