southwestern taco dip
(1 rating)
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This is easy to make and yummy to much on with your favorite tortilla chips!
(1 rating)
yield
serving(s)
prep time
15 Min
Ingredients For southwestern taco dip
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2 pkg8 oz. cream cheese; softened
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116 oz. sour cream-not lite
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1 pkgtaco seasoning mix
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lettuce; chopped
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fresh tomatoes; chopped
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1 pkg16 oz. shredded cheddar or mexican blend shredded cheese
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1bag of your favorite tortilla chips for dipping
How To Make southwestern taco dip
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1Put sour cream in a bowl; add in the softened cream cheese. Add in almost all of the packet of the taco seasoning mix; reserve enough of this to sprinkle on top of the dip. Mix ingredients with a mixer until smooth and creamy. Spoon in to a serving bowl. Add remaining taco seasoning mix; sprinkle this evenly on the very top of dip. Next; Top taco dip with chopped lettuce, chopped tomatoes and all of the cheese. Chill in refrigerator before serving. Dip your chip and Enjoy!
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2* You can also add chopped green onion on top and a squirt of Tabasco sauce if you like! * At times, I use one whole packet of the Taco Seasoning Mix in the Dip and buy one extra so I can sprinkle more on top of the dip; your choice!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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