red bean dip

(1 rating)
Recipe by
bob halpert
newburyport, MA

This bean dip was put on the tables as you were seated in a now closed resturanrt in Uxbridge Mass.I tried to get the recipe from them but no luck.So after much trial and error I know have it. (or as close as I'll ever be)

(1 rating)
yield 6 to 8
prep time 20 Min

Ingredients For red bean dip

  • 2 can
    red kidney beans, drained and rinsed
  • 1 sm
    onion chopped
  • 1/4 c
    ketchup
  • 1/4 c
    mayonnaise
  • 1/2 tsp
    dry mustard
  • 1/4 tsp
    worcestershire sauce
  • 2 tsp
    horseradish sauce (such a boar's head)
  • 3 clove
    garlic, crushed
  • 1/4 c
    sweet pickel relish, drained well, can be squeezed in paper towels

How To Make red bean dip

  • 1
    Mix all ingredents well. Chill throughly before serving. Serve with crackers.
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