red and green shrimp mold

(1 rating)
Recipe by
Nina Rosskopf
Gulfport, MS

I can honestly say that ever time I have made this appetizer, NOTHING was left.... EVER!!! I get asked for the recipe every single time too ! This is pretty at Christmas time but you can use different colored bell peppers to change the look.

(1 rating)
yield 8 -10
prep time 30 Min

Ingredients For red and green shrimp mold

  • 2 8 oz
    cream cheese softened
  • 4 Tbsp
    worcestershire sauce
  • 1 Tbsp
    tabasco ( hot sauce)
  • 2 tsp
    garlic powder
  • 1/2 lb
    mozzarella cheese grated
  • 1 lb
    boiled chopped shrimp
  • 1 jar
    heinz cocktail sauce
  • 1 bunch
    green onions chopped
  • 1
    chopped green pepper
  • 1
    chopped tomato

How To Make red and green shrimp mold

  • 1
    Cream together cream cheese, Worcestershire , Tabasco and Garlic powder.
  • 2
    Using a ring mold ( I use a Bundt cake pan ) Layer in this order, Mozzarella cheese , chopped shrimp, topped with the Heinz cocktail sauce then last is the cream cheese mixture. ( This can be a little messy, just take your time)
  • 3
    Chill over night
  • 4
    Unmold onto platter and top with the green onions, bell pepper and tomato. Serve with wheat thins

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