pumpkin pie dip
(1 rating)
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This dip may sound unusual BUT it really goes great with apples or pears or even gingersnaps.
(1 rating)
yield
3 cups dip
Ingredients For pumpkin pie dip
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1 pkgcream cheese, room temperature
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2 cconfectioners' sugar
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1 can(15oz) pumpkin
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1 tspground cinnamon
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1/2 tspground ginger
How To Make pumpkin pie dip
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1Beat cream cheese and sugar at medium speed of an electric mixer until smooth. Add pumpkin, cinnamon and ginger, beating well. Cover and chill up to 5 days.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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