popper dip

Name: POPPER DIP
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: 16 ounce(s) cream cheese, room temperature; 1 cup(s) mayonnaise; 2 can(s) green chiles-drained; 3/4 cup(s) jalapeno peppers-the pickeld kind darined & chopped; 1 cup(s) shredded monteray jack cheese shredded

(1 rating)

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Recipe by

Barbara Mitchell

@buttermebarbie

Aurora, IL

IF YOU ARE A FAN OF HOT POPPERS, YOU WILL BECOME A FAN OF THIS!

(1 rating)

yield 8 -10

prep time 15 Min

cook time 30 Min

Ingredients For popper dip

16 oz

cream cheese, room temperature
1 c

mayonnaise
2 can

green chiles-drained
3/4 c

jalapeno peppers-the pickeld kind darined & chopped
1 c

shredded monteray jack cheese shredded

How To Make popper dip

1
combine the cheeses, then add remaining ingredients. bake at 350 for 30 mins. serve with tortilla chips or crackers
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popper dip

Ingredients For popper dip

How To Make popper dip

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