parmesan dip

(1 rating)
Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

I've had this recipe forever--have no idea where it came from. Serve this scrumptious dip at family gatherings, holiday parties, or just hanging around the house on the weekend. It's habit-forming! Photo by: http://www.foodnetwork.com/recipes/patrick-and-gina-neely/parmesan-sour-cream-dip-recipe/index.html

(1 rating)
yield 10 -15
prep time 15 Min
cook time 1 Hr
method Refrigerate/Freeze

Ingredients For parmesan dip

  • 1 pkg
    (8 oz.) cream cheese, softened
  • 1/3 c
    milk
  • 1/3 c
    parmesan cheese, grated
  • 2 Tbsp
    minced onion
  • 1 or 2 Tbsp
    bacon bits
  • 1/4 tsp
    salt
  • 1/8 tsp
    garlic powder
  • 1/2 c
    sour cream

How To Make parmesan dip

  • 1
    Mix all ingredients together and refrigerate at least 1 hour.
  • 2
    Serve with chips, crackers, or raw vegetables.
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