olive dip
(1 rating)
Made this last Thanksgiving...it was a hit...if you like olives you will love this dip...I love the little bits of saltiness, from the olives in each bite ...Enjoy!
(1 rating)
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For olive dip
-
8 ozcream cheese, softened
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1/2 chellmann's mayonnaise (do not substitute)
-
2 Tbspolive juice
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1/2 csliced or chopped green olives
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crackers for serving
How To Make olive dip
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1Beat the cream cheese until it is smooth. Add the mayonnaise, olive juice, and sliced olives. Beat until all ingredients are well mixed and the olives are slightly broken up in the dip. ( I rough chop them. ) Refrigerate until chilled; serve with crackers or chips.
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Categories & Tags for Olive Dip:
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