mexican seven layer dip
(2 ratings)
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A crowd-pleaser!
(2 ratings)
prep time
2 Hr 20 Min
Ingredients For mexican seven layer dip
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1 canrefried beans
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1 canFrito's Bean Dip
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2 pkgrefrigerated guacamole (or make your own, recipe to follow)
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1 pkgtaco seasoning
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1/2 csour cream
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1/2 cmayonnaise
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2 cshredded cheddard jack cheese
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1tomato, chopped
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3green onions, sliced (green & white parts)
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1 smcan sliced black olives
How To Make mexican seven layer dip
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1Mix refried beans and bean dip together. Spread in a 9x11 Pyrex dish.
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2Spread guacamole on top of bean dip mixture. Guacamole recipe: * 2 ripe avocados * 1/2 red onion, minced (about 1/2 cup) * 1 jalepeno, minced * 1 tablespoon of fresh lemon juice * 1/2 teaspoon coarse salt * 1/2 tomato, chopped mash avocados with a fork, stir in the rest of the ingredients.
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3Mix sour cream, mayonnaise, and taco seasoning together. Spread on top of guacamole layer.
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4Sprinkle cheese over the top of sour cream layer.
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5Sprinkle tomatoes, then black olives and then green onion.
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6Cover with plastic wrap and chill for a couple of hours. Serve with tortilla chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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