lisa's shrimp dip

(2 ratings)
Recipe by
Lisa Johnson
Macon, GA

My family and friends loves my shrimp dip and I make them every year on Christmas and New Year's Eve and make them for the wedding receptions, parties, and occasions. They are so delicious and tasty.

(2 ratings)
yield 6 -8 servings
prep time 2 Hr 20 Min

Ingredients For lisa's shrimp dip

  • 1 pkg
    large (8 oz.) cream cheese, softened
  • 1/4 c
    sour cream
  • 1 Tbsp
    lemon juice
  • 1 Tbsp
    minced green onions (with tops)
  • 1 Tbsp
    horseradish
  • 1 Tbsp
    milk
  • dash of salt
  • 1 can
    small shrimp, drained

How To Make lisa's shrimp dip

  • 1
    Mix cream cheese and sour cream with milk until fluffy. Add all other ingredients and mix well by hand. Refrigerate at least 2 hours before serving. Serve with assorted crackers.
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