italian dip

(1 rating)
Recipe by
Kim Mundy
Livingston, CA

Spent summers at my Aunt Joyce's by her pool & there was always good munchies. This is so simple, but very good. Nice change from the usual sour cream dips & salsa.

(1 rating)
yield 6 serving(s)
prep time 5 Min

Ingredients For italian dip

  • 1 pkg
    italian dressing mix
  • 32 oz
    cottage cheese, small curd
  • 1 pkg
    bugles

How To Make italian dip

  • 1
    Add dressing mix & cottage cheese together. Refrigerate for an hour for flavors to blend.
  • 2
    Serve with Bugles.

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