hoagie dip

(1 rating)
Recipe by
Laurie Beitel
Birdsboro, PA

Taste just like a real hoagie!

(1 rating)
yield 10 -12
prep time 30 Min

Ingredients For hoagie dip

  • 1/4 lb
    boiled ham, sliced and chopped into small pieces
  • 1/4 lb
    hard salami, sliced and chopped into small pieces
  • 1/4 lb
    spicy ham sliced and chopped into small pieces
  • 1/4 lb
    provolone cheese sliced and chopped into small pieces
  • 1 md
    tomato and chopped into small pieces
  • 1 sm
    onion white and chopped into small pieces
  • 1 c
    lettuce, chopped into small pieces
  • 1/4 c
    mayonnaise
  • 1 Tbsp
    oregano

How To Make hoagie dip

  • 1
    Mix all ingredients and chill for several hours or overnight.
  • 2
    Serve on sliced baguette or cut up french bread.

Categories & Tags for Hoagie Dip:

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