ham and onion dip

(1 rating)
Recipe by
Catherine Thompson Floyd
Burlington, MI

So easy, I am always happy to make this for get-togethers. You don't have to have a party to make it. Turn your everyday meals into a party at home!

(1 rating)
yield 4 serving(s)
prep time 5 Min

Ingredients For ham and onion dip

  • 8 oz
    cream cheese
  • 3
    green onions, with green part, chopped finely
  • 3 oz
    ham, smoked and deli-sliced, finely chopped
  • 1/2 tsp
    worcestershire sauce

How To Make ham and onion dip

  • 1
    Put all ingredients in bowl and whip with beaters. Chill and serve with crackers
  • 2
    For vegetarian, just leave out the meat or use vegetarian deli slices, flavor with garlic powder to taste with or without Worcestershire sauce
  • 3
    Variation: Add garlic powder to taste with or without the Worcestershire sauce. Variation: Add 3 Tablespoons chopped finely water chestnuts
  • 4
    Any type of deli meat works so try different types of ham (honey, black forest, boiled), roast beef or turkey to make it different or an assortment
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