Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

garlic dip

(1 rating)
LaurelC avatar
Recipe by
Laurie Colvin
@LaurelC
Woodburn, OR

My aunt made this dip when I was little. She told me that I liked it even before the age of 2. Of all the dips this is my favorite and am always asked to bring it to parties.

(1 rating)
prep time 20 Min
method Blend

Ingredients For garlic dip

  • 1 pkg
    cream cheese (8oz.) room temperature
  • 1 pkg
    cottage cheese (16oz.)
  • 4-6 clove
    garlic, crushed
  • 1/4 to 1/2 tsp
    seasoning salt
  • 1-3 Tbsp
    worcestershire sauce
  • 1-3 Tbsp
    soy sauce
  • enough milk to thin to desired consistency

How To Make garlic dip

  • 1
    In a large mixing bowl or KitchenAid mixer, blend the cream cheese and cottage cheese until creamy. While mixing, add crushed garlic, seasoning salt, worcestershire sauce and soy sauce. Other than the cottage cheese and cream cheese you can add the other ingredients to your specific taste. Thin with milk to dip consistency.
  • 2
    Dip is best if refrigerated over night for flavors to blend and it will also thicken. I prefer Wavy Lays for dipping.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT