fast, easy and delicious mexican cheese dip
(5 ratings)
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Everyone knows how good Velveeta Cheese Dip is. If you want to spice up this very easy recipe, add a little hot sausage. I guarantee you, you will not have any leftovers! Easy, fast and delicious....what could be better? Everyone always asks for more and they always want the recipe...even men have asked for it! I almost hate to tell them how simple it is!
(5 ratings)
yield
6 -8
prep time
5 Min
cook time
10 Min
Ingredients For fast, easy and delicious mexican cheese dip
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16 ozblock of velveeta cheese
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2 10 ozcans of diced tomatoes and green chilies
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1 16 ozpackage (roll) of hot breakfast sausage
How To Make fast, easy and delicious mexican cheese dip
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1Brown hot sausage in a skillet over medium heat until cooked through thoroughly and drain. (I run the sausage under hot water in a colander to remove the extra grease and allow the sausage to drain very well)
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2Reduce the heat to between low and medium and return sausage to skillet.
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3Cut Velveeta cheese block into 6 pieces and add to sausage along with two well drained cans of diced tomatoes and chilies. Cook slowly until cheese melts and is just bubbly.
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4Serve with tortilla chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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