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dipping sauce for fried mushrooms

(1 rating)
Beverley1991 avatar
Recipe by
Beverley Williams
@Beverley1991
San Antonio, TX

We love this dipping sauce with our fried mushrooms.

(1 rating)
yield 4 -6
prep time 5 Min
cook time 1 Hr
method Refrigerate/Freeze

Ingredients For dipping sauce for fried mushrooms

  • 1/2 c
    sour cream
  • 1/2 c
    mayonnaise
  • 1 Tbsp
    lemon juice
  • 1 tsp
    dijon mustard
  • 1/2 tsp
    garlic powder
  • 1 tsp
    thyme
  • 1/8 tsp
    cayenne pepper
  • 1/8 tsp
    pepper

How To Make dipping sauce for fried mushrooms

  • 1
    Place all ingredients in a bowl.
  • 2
    Whisk until well blended.
  • 3
    Cover and refrigerate for at least an hour before serving.
  • 4
    You can make this a day ahead if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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