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dad's clam dip

(1 rating)
riley123 avatar
Recipe by
Melissa Snow
@riley123
Hillsboro, OR

This is a recipe that my Dad came up with and he has made it for every Thanksgiving and Christmas for as long as I can remember. It's my favorite dip. My Dad usually eyeballs the ingredients, but I've come up with something a little more exact. Use as much or as little of the worcestshire sauce as you like. I usually pour a thin layer over the dip and blend.

(1 rating)
prep time 20 Min

Ingredients For dad's clam dip

  • 3 pkg
    8 oz cream cheese; softened
  • 3 can
    snow's minced clams (reserve a little bit of juice from each can
  • 1 1/2 c
    miracle whip
  • 1/4 c
    garlic; finely chopped
  • worcestershire sauce to taste

How To Make dad's clam dip

  • 1
    Chop head of garlic and soak in hot tap water. While garlic is soaking; mash cream cheese with a fork. Add clams, Miracle Whip and and the chopped garlic. Mix together.
  • 2
    Pour one fine layer of worcestershire sauce over the dip. Mix together and chill. Preferably overnight. Dip will be lumpy.
  • 3
    Serve with chips, veggies, and crackers.
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