crock-pot chili cheese dip

(1 rating)
Recipe by
Lauren Gagnon
Nashua, NH

My mother used to make this a lot when I was a kid. It's addicting.

(1 rating)
prep time 15 Min

Ingredients For crock-pot chili cheese dip

  • 1 lb
    american cheese
  • 1 lb
    ground beef
  • 1 can
    diced tomatos with green chilis
  • 1 Tbsp
    red chili powder
  • tortilla chips

How To Make crock-pot chili cheese dip

  • 1
    Brown ground beef in crock-pot.
  • 2
    Add american cheese, stirring occasionally until completely melted.
  • 3
    Add diced tomatoes with green chilies and chili powder. Mix until dip is uniform.
  • 4
    Leave crock-pot on low. Serve hot with tortilla chips.

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