cream cheese fruit dip

How To Make cream cheese fruit dip

• 1

  1/2 cup brown sugar, firmly packed
  1 8 ounce package cream cheese, softened
  1 cup sour cream
  1 teaspoon vanilla extract
  1/3 cup coffee liqueur
  1 cup frozen whipped topping, thawed
  assorted fruits
• 2

  Beat brown sugar and cream cheese at medium speed with an electric mixer until smooth. Add sour cream, vanilla, and coffee liqueur, beating until smooth
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