crab dip

(1 rating)
Recipe by
Dalmar Collins
Pinnacle, NC

I use this recipe alot for get togethers.

(1 rating)

Ingredients For crab dip

  • 1/2 lb
    crab meat (i use 2 cans harris crab meat) i don't have access to fresh
  • 1/4 c
    finely chopped onion
  • 1/4 tsp
    garlic powder
  • dash
    salt and pepper
  • 1 tsp
    hot sauce
  • 1/2 tsp
    dry mustard
  • 1/2 tsp
    worcestershire sauce
  • 2 Tbsp
    mayonnaise
  • 1 8 oz
    cream cheese
  • 1 Tbsp
    lemon juice
  • 1 Tbsp
    old bay seasoning

How To Make crab dip

  • 1
    Mix together well and allow to chill in refrigerator for about 30 minutes prior to serving. If you have time chilling for 24 hours is a lot better.
  • 2
    Serve on spiced crackers or fresh vegetables.

Categories & Tags for Crab Dip:

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