corn dip

(1 rating)
Recipe by
Rev BJ Friley
Vicksburg, MS

This is 1 of my late wife's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures of our wedding is in my photo album

(1 rating)
method Refrigerate/Freeze

Ingredients For corn dip

  • 1 can
    (12 oz.) niblet corn
  • 1/2
    bell pepper, chopped
  • 1 md
    tomato, chopped
  • 3
    green onions, chopped
  • 1 Tbsp
    mayonnaise
  • seasoned salt and lemon pepper to taste

How To Make corn dip

  • 1
    Mix all ingredients.
  • 2
    Place in refrigerator to "age".
  • 3
    Serve with crackers.
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