cold spinach dip

(1 rating)
Recipe by
Judy Sprague
Florence, KY

Very Good! My daughter, Heather's favorite appetizer. Actually, she can eat it as a meal!

(1 rating)

Ingredients For cold spinach dip

  • 1 pkg
    spinach, blanched, drained, chopped
  • 1 c
    water chestnuts, drained and chopped
  • 1 pkg
    vegetable soup mix
  • 1 c
    mayonnaise
  • 8 oz
    sour cream

How To Make cold spinach dip

  • 1
    Mix all.
  • 2
    Refrigerate 2 days.
  • 3
    Serve on crackers.

Categories & Tags for Cold Spinach Dip:

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