chips & dip chicken tenders

(1 rating)
Recipe by
Michelle Bersani =^..^=
East Bridgewater, MA

I have not tried this yet (but will on game day) It just sounded pretty good; a little different. Hope it's yummy. Please let me know :)

(1 rating)
yield 6 -8
prep time 10 Min
cook time 20 Min

Ingredients For chips & dip chicken tenders

  • 2 1/2 lb
    chicken tenders
  • salt and pepper, to taste
  • 8 oz
    store bought onion dip (or use your favorite)
  • 1 1/2-2 c
    potato chips, crushed

How To Make chips & dip chicken tenders

  • 1
    Preheat oven to 350 degrees.
  • 2
    Season the chicken with salt and pepper.
  • 3
    Coat each piece of chicken with onion dip.
  • 4
    Put crushed potato chips in a re-sealable bag.
  • 5
    Place coated chicken in bag and shake until coated completely.
  • 6
    Place on a foil lined baking sheet and bake for 15-20 minutes.

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