chili cheese dip
(1 rating)
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My husband requests this as often as he can. Everyone loves it and is so easy!
(1 rating)
yield
12 serving(s)
prep time
5 Min
cook time
5 Min
Ingredients For chili cheese dip
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8 oz.cream cheese, room temperature
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1 canchili (hot or mild)
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1 Cupcheddar cheese, shredded
How To Make chili cheese dip
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1In a 9" round or square baking dish, spread softened cream cheese over bottom of dish. Spread chili on top of cream cheese. Sprinkle cheddar cheese over top.
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2Microwave on high until cheese is melted. (about 5 minutes.)
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3Serve with tortilla chips!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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