chili cheese dip

(1 rating)
Recipe by
Jackie Jepsen
Osceola, WI

This is my 13 year old granddaughters favorite dip!!

(1 rating)
prep time 10 Min
cook time 5 Min

Ingredients For chili cheese dip

  • 8 oz
    philadelphia cream cheese, softened
  • 1 can
    can (15 oz.) chili with beans
  • 8 oz
    shredded mexican or taco blend cheese
  • frito scoops chips

How To Make chili cheese dip

  • 1
    Spread cream cheese in bottom of microwave dish.
  • 2
    cover cream cheese with the chili (can use chili without beans if you prefer)
  • 3
    top with shredded cheese blend and microwave 30 seconds to 1 minute just till cheese melts. Serve with frito scoops or any chips of your choice. ENJOY!!
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