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chicken dip

(1 rating)
cntrygrl302 avatar
Recipe by
Lisa Waddell
@cntrygrl302
Chuckey, TN

Everyone loves this dish because it is so easy to make and tastes really good. It is also good re-heated.

(1 rating)
yield 4 -6
prep time 20 Min
cook time 45 Min

Ingredients For chicken dip

  • 1 small can
    diced green chili's
  • 1 8oz pkg
    cream cheese
  • 1 8oz pkg
    shredded cheese (chedder or taco)
  • 2 Tbsp
    diced jalapenos
  • 1 1lb pkg
    chicken breast strips boneless and skinless
  • 1 c
    mayonnaise
  • 1 pkg
    tortilla chips

How To Make chicken dip

  • 1
    Place chicken strips in pot and boil until done, about 15-20 minutes.
  • 2
    Drain chicken and shred into large mixing bowl.
  • 3
    Add cream cheese, shredded cheese, chili's, jalapenos, and mayonaise to chicken.
  • 4
    Mix well, just like making a meatloaf. Spread into 10x13 baking dish. Cook at 350 for 45 minutes or until golden brown on top.
  • 5
    Serve with tortilla chips.
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