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bleu cheese dip by sallye

(2 ratings)
grandedame avatar
Recipe by
sallye bates
@grandedame
Austin, TX

Easy to prepare. Recipe can be doubled if necessary

(2 ratings)
yield 4 -6
prep time 15 Min
method Bake

Ingredients For bleu cheese dip by sallye

  • 1 c
    sour cream
  • 1/2 c
    mayonnaise
  • 1/2 c
    crumbled bleu cheese
  • 1 Tbsp
    white wine vinegar or plain white vinegar
  • 1 clove
    garlic, finely minced
  • 1 tsp
    dry white wine (optional)

How To Make bleu cheese dip by sallye

  • 1
    Blend all ingredients in foor processor until smooth Refrigerate at least an hour before serving Will keep in airtight container in fridge for up to one week
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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