black olive dip

(1 rating)
Recipe by
Mary Hodges
Vega, TX

If you like black olives, you will like this dip. If you like spicy try adding chopped jalapeno peppers.

(1 rating)
prep time 10 Min

Ingredients For black olive dip

  • 6 Tbsp
    olive oil, extra virgin
  • 3 Tbsp
    apple cider vinegar
  • 1/2
    fresh lime - juiced
  • 2 tsp
    garlic salt
  • 2 can
    diced black olives
  • 2 can
    diced green chilies
  • 2
    medium tomatoes - chopped
  • 2 bunch
    green onions - chopped
  • salt and pepper to taste

How To Make black olive dip

  • 1
    Blend olive oil, vinegar, lime juice and garlic salt together. Taste - add salt & pepper if needed.
  • 2
    Add black olives, green chilies, tomatoes and onions. Mix well. Chill. Serve with tortilla chips or crackers

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